This wonderfully aromatic flavor is a combination of all natural, pure sea salt infused with French lavender. A well balanced blend that neither one overpowers the other. This sea salt is best for finishing French dishes, specially from the Southern part of the country. But that doesn't mean you have to limit your creativity and imagination; Try some new inspirations to create something special for your everyday dishes. Here is how we and some of our customers have enjoyed Caravel Gourmet Lavender Sea Salt: Crackers, soft fresh cheese, ricotta, mozzarella, goat, cottage, cream cheese, or Greek yogurt -- some honey and sprinkle of Lavender Sea Salt Lamb chops or butterflied leg, grilled or panfried, drizzled with olive oil and seasoned with Lavender Sea Salt Chicken, grilled or roasted, or salad with grapes and almonds Seafood, especially seafood soups or scallops with a squeeze of lemon Sushi Roasted vegetables, especially carrots, onions, and zucchini Season Ratatouille Season unsalted butter and use for bread or to make garlic bread Corn on or off the cob Rice or quinoa dishes, especially rice salad Buttered egg noodles or pasta with pesto Shortbread before baking Lemon bars after baking Caramel or chocolate sauces Fresh fruit slices or berries, such as melons, pineapple, peaches, papaya, blueberries, or strawberries Buttered popcorn Rim a margarita using lemon or orange juice on the rim Go ahead and try it on whatever dish you can think of. With Caravel Gourmet's specialty sea salts, your favorite foods become better, naturally Caravel Gourmet's specialty salts are crafted here in the USA from exotically-sourced ingredients, so you can become the gourmet chef you've always wanted to be. Recommended by Chefs and Dietitians Loved by Home Chefs like YOU! Get Yours Now!
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